Event Details

May 9 @ 10:45 am - May 27 @ 12:30 pm

Details

Start:: May 9 @ 10:45 am
End:: May 27 @ 12:30 pm

Venue

The Moise Safra Center

130 East 82nd Street
New York, NY 10028 United States + Google Map

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Cooking from SESAME, debut cookbook from Rachel Simons, co-founder of Seed + Mill

Name: Cooking from SESAME, debut cookbook from Rachel Simons, co-founder of Seed + Mill
Start: 2025-05-09T10:45:00-04:00
End: 2025-05-27T12:30:00-04:00
Location: The Moise Safra Center

Join us for a pre-Shavuot intimate cooking experience, highlighting recipes from Sesame: Global Recipes & Stories of an Ancient Seed, the debut cookbook by Rachel Simons, co-founder of Seed + Mill. Discover delicious, sesame-powered dishes from around the world and the flavors that connect our cultures.

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Tickets | $18/each (Required)

Price: $18.00

Ticket + Signed copy of Sesame: Global Recipes & Stories of an Ancient Seed | $45 each (Required)

Price: $45.00

If you bought more than one ticket please write your guest(s) name(s) below

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